Search results for "floral markers"

showing 2 items of 2 documents

Phenolic compounds and abscisic acid as potential markers for the floral origin of two Polish unifloral honeys

2012

The phenolic profiles of Polish honey samples from heather (Calluna vulgaris L.) and buckwheat (Fagopyrum esculentum L.) were determined. The phenolic components were isolated from honey samples using Amberlite-XAD-2 as a solid-phase extraction sorbent. For the determination of the composition of the honey extracts HPLC with photodiode array detector was applied. Identification and quantification of phenolics was performed by comparison of their retention times and UV spectra with those of standard solutions of pure reference substances and by using those references as external standards. From among 20 commercially available standards over 15 of them were identified as present in all analys…

CallunaChromatographybiologyfloral markersExtraction (chemistry)honeyGeneral MedicineFood chemistryphenolic compoundsbiology.organism_classificationHoney samplesHigh-performance liquid chromatographyAnalytical Chemistrychemistry.chemical_compoundchemistryflavonoidsComposition (visual arts)phenolic acidsAbscisic acidFagopyrumFood ScienceFood Chemistry
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Chemometrics as a Tool of Origin Determination of Polish Monofloral and Multifloral Honeys

2014

The aim of this study was to evaluate the application of chemometrics studies to determine the botanical origin of Polish monofloral honeys using NMR spectroscopy. Aqueous extracts of six kinds of honeys, namely, heather (Calluna vulgaris L.), buckwheat (Fagopyrum esculentum L), lime (Tilia L), rape (Brassica napus L. var. napus), acacia (Acacia Mill.), and multifloral ones, were analyzed. Multivariate chemometric data analysis was performed using principal component analysis (PCA) and orthogonal partial least-squares discriminant analysis (OPLS-DA). Chemometric analysis supported by pollen analysis revealed the incorrect classification of acacia honeys by the producers. Characteristic moti…

CallunaMagnetic Resonance Spectroscopychemical profilefloral markersAcaciaFlowersmedicine.disease_causechemical fingerprintingChemometricsTiliaPollenBotanymedicine1H NMR spectroscopyorigin of honeyPrincipal Component AnalysisPCAbiologyChemistryDiscriminant AnalysisHoneyGeneral Chemistrychemometricsbiology.organism_classificationOPLS-DAPrincipal component analysisPolandGeneral Agricultural and Biological SciencesChemical fingerprintingFagopyrumJournal of Agricultural and Food Chemistry
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